Chinese Food
All Recipes
Cacao Qifeng
This is the Qifeng cake I made for myself on my birthday. There is no cream at home, so there is no mounting. It's more delicious to eat directly. I always think the cream god horse is too greasy to like it. But my daughter likes the cream on th... ...
Making birthday cake
This is the most basic and the best to learn fruit cake. If you are interested, please leave me a message.
Soft chocolate
This soft chocolate is called raw chocolate in Japan, which means fresh cream and butter are added to the chocolate. This soft chocolate. It's popular in Japan. It's sweet but not greasy. It's softer than ordinary chocolate. But it doesn't have ... ...
Cheese Brownie
The recipe is self-made ~ I prefer sweet ~ component-8 inch round mold ~ the amount of the recipe used in the past has unknown meaning ~ so now I also learn to express ABC ~ it should be clearer = =
Cow cake roll [with rolling pin roll method]
The recipes written a long time ago are still collected by new friends. Thank you for your approval. Today, I've perfected this recipe again. I'll explain the details of each step clearly. I'll try my best to help you finish this beautiful cake ... ...
Chessboard biscuit
I've made chessboard biscuits once according to a relative's recipe on the bean before. But the quantity is too much. I need to bake more than two plates. So this time it's reduced in weight.
Banana soft cookie
In order to consume the remaining two bananas in my family, I actually itched and didn't want to make special and complicated snacks. So I found a recipe for soft cookies to try. This soft cookie is rich in aroma due to the addition of banana ci... ...
Nice and delicious tiramisu cup
The first recipe. Ha ha, make a simple tiramisu first. This one doesn't need an oven. You can eat it in the fridge overnight after it's finished. I use rum and lemon juice for this recipe, so the taste is strong. I hope you can like it. This is ... ...
Chocolate mousse cup
It's tea time in the afternoon. With the light happy sound before Christmas, you can feel the thick, sweet and smooth chocolate. What could be more pleasant?
Healthy Mini cookies
The most annoying thing about making a snack is the bowl and eggbeater you need to wash after you finish butter. Besides, it's not good to eat too much butter.
Happy New Year's reunion
In fact, the name of the recipe I want to build is big guy with his feet I'm afraid to be blocked. I'm still in line with the rules. I just wanted to concave the shape. I didn't expect that it was delicious... Especially soak in hot milk. It's l... ...
Oil free and sugar free chocolate jam cupcakes
There's a big bottle of chocolate sauce left at home. Try to make this cake. It's delicious.
Banana bran
I'm a novelty lover. I've been hanging around on the Doushan for a long time, seeing what to do. Some time ago, I found that the bran had not been made. It happened to be my mother-in-law's birthday
Walnut Chocolate pound cake
This is the quantity of 6-inch round cake mold. It refers to the recipe of master Pierre Herme.
